A borderland, crossed by the Strada dell'assietta and dotted with forts and fortifications including the Fort of Fenestrelle (the Great Wall of Piedmont), the Pinerolo area comprises 45 municipalities spread across the three valleys that make up its mountainous territory - Val Chisone, Val Germanasca and Val Pellice. An area rich in Occitan and Waldensian influences that offers spectacular natural landscapes such as the 13 lakes of Prali and ancient residences such as the Castle of Miradolo.
A land historically dedicated to the production of quality cheeses such as Plaisentif, Seirass del Fen and Tomino di Talucco, accompanied at the table by wines from the heroic vines of Val Germanasca such as Ramie. A cuisine with a strong Waldensian tradition that is expressed with Supa Barbetta and Mustardela, but also with pralines produced in Pinerolo's ancient pastry and chocolate shops.
